Ashwagandha Cinnamon Dolce Latte
½ cup brown sugar
½ cup white sugar
1 ½ cups of water
1 tsp vanilla extract
Bring water to a boil. Turn to medium heat.
Simmer until the mixture has syrup consistency.
Cinnamon Dolce Latte Ingredients:
2 tbsp Syrup
Cinnamon Dolce Latte Instructions:
Brew espresso. Fill the cup with milk.
Add syrup and stir to mix.
Top with whipped cream.